Receptacles and waste handling units for refuse, recyclables, and returnables must be kept covered:
(1) Inside the food establishment if the receptacles and units:
(a) Contain food residue and are not in continuous use; or
(b) After they are filled; and
(2) With tight fitting lids or doors if kept outside the food establishment.
[Statutory Authority: RCW 43.20.050
. WSR 13-03-109, § 246-215-05565, filed 1/17/13, effective 5/1/13.]