Handwashing facilities—Handwashing aids and devices, use restriction (2009 FDA Food Code 6-301.13).
A sink used for food
preparation or utensil
washing, or a service sink or curbed cleaning facility used for the disposal of mop water or similar wastes, may not be provided with the handwashing aids and devices required for a handwashing sink
as specified under WAC 246-215-06305
, and 246-215-05530
[Statutory Authority: RCW 43.20.050
. WSR 13-03-109, § 246-215-06315, filed 1/17/13, effective 5/1/13.]