PDFWAC 220-300-130

DefinitionForage fish.

"Forage fish" is defined as anchovy, herring, sand lance, sardine and smelt.
[Statutory Authority: RCW 77.04.012, 77.04.013, 77.04.020, 77.04.055, and 77.12.047. WSR 17-05-112 (Order 17-04), amended and recodified as § 220-300-130, filed 2/15/17, effective 3/18/17. Statutory Authority: RCW 77.12.040 and 75.08.080. WSR 98-06-031, § 220-16-475, filed 2/26/98, effective 5/1/98.]