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WAC 246-215-04212
Cleanability—Can openers (2009 FDA Food Code 4-202.15).
Cutting or piercing parts of can openers must be readily removable for cleaning and for replacement.
[Statutory Authority: RCW
43.20.050
and
43.20.145
. WSR 13-03-109, § 246-215-04212, filed 1/17/13, effective 5/1/13.]