6539 AMH  MADS 20

 

 

 

 


SB 6539 - H AMD 1106 ADOPTED 3-05-98

By Representative

     On page 15, after line 10, insert the following:

     ASec. 11.  RCW 66.24.580 and 1996 c 224 s 2 are each amended to read as follows:

     (1) A public house license allows the licensee:

     (a) To annually manufacture no less than two hundred fifty gallons and no more than two thousand four hundred barrels of beer on the licensed premises;

     (b) To sell product, that is produced on the licensed premises, at retail on the licensed premises for consumption on the licensed premises;

     (c) To sell beer or wine not of its own manufacture for consumption on the licensed premises if the beer or wine has been purchased from a licensed beer or wine ((wholesaler)) distributor;

     (d) To hold other classes of retail licenses at other locations without being considered in violation of RCW 66.28.010;

     (e) To apply for and, if qualified and upon the payment of the appropriate fee, be licensed as a ((class H)) spirits, beer, and wine restaurant to do business at the same location.  This fee is in addition to the fee charged for the basic public house license.

     (2) While the holder of a public house license is not to be considered in violation of the prohibitions of ownership or interest in a retail license in RCW 66.28.010, the remainder of RCW 66.28.010 applies to such licensees.

     (3) A public house licensee must pay all applicable taxes on production as are required by law, and all appropriate taxes must be paid for any product sold at retail on the licensed premises.

     (4) The employees of the licensee must comply with the provisions of mandatory server training in RCW 66.20.300 through 66.20.350.

     (5) The holder of a public house license may not hold a ((wholesaler's)) distributor=s or importer's license, act as the agent of another manufacturer, ((wholesaler)) distributor, or importer, or hold a brewery or winery license.

     (6) The annual license fee for a public house is one thousand dollars.

     (7) The holder of a public house license may hold other licenses at other locations if the locations are approved by the board.

     (8) Existing holders of annual retail liquor licenses may apply for and, if qualified, be granted a public house license at one or more of their existing liquor licensed locations without discontinuing business during the application or construction stages.@

 

Renumber the remaining sections consecutively and correct any internal references accordingly and correct the title.

 


 

 

 

 

EFFECT:  Corrects liquor license designations by changing the terms AClass H@ to Aspirits, beer and wine@ and Awholesaler@ to Adistributor@.