BILL REQ. #: H-0654.1
State of Washington | 58th Legislature | 2003 Regular Session |
Read first time 01/17/2003. Referred to Committee on Fisheries, Ecology & Parks.
AN ACT Relating to the selling of commercially harvested fish; and amending RCW 77.65.510, 77.65.515, 77.65.520, and 36.71.090.
BE IT ENACTED BY THE LEGISLATURE OF THE STATE OF WASHINGTON:
Sec. 1 RCW 77.65.510 and 2002 c 301 s 2 are each amended to read
as follows:
(1) The department must establish and administer a direct retail
endorsement to serve as a single license that permits the holder of a
Washington salmon, sturgeon, tuna, or crab commercial fishing license
to clean, dress, and sell his or her catch directly to consumers at
retail, including over the internet. The direct retail endorsement
must be issued as an optional addition to all holders of a salmon,
sturgeon, tuna, or crab commercial fishing license that the department
offers under this chapter.
(2) The direct retail endorsement must be offered at the time of
application for the qualifying commercial fishing license. Individuals
in possession of a qualifying commercial fishing license issued under
this chapter may add a direct retail endorsement to their current
license at the time they renew their commercial fishing license.
Individuals who do not have a commercial fishing license for salmon,
sturgeon, tuna, or crab issued under this chapter may not receive a
direct retail endorsement. The costs, conditions, responsibilities,
and privileges associated with the endorsed commercial fishing license
is not affected or altered in any way by the addition of a direct
retail endorsement. These costs include the base cost of the license
and any revenue and excise taxes.
(3) An individual need only add one direct retail endorsement to
his or her license portfolio. If a direct retail endorsement is
selected by an individual holding more than one commercial fishing
license issued under this chapter, a single direct retail endorsement
is considered to be added to all qualifying commercial fishing licenses
held by that individual, and is the only license required for the
individual to sell at retail the harvest of salmon, sturgeon, tuna, or
crab permitted by all of the underlying endorsed licenses. The direct
retail endorsement applies only to the person named on the endorsed
license, and may not be used by an alternate operator named on the
endorsed license.
(4) In addition to any fees charged for the endorsed licenses and
harvest documentation as required by this chapter or the rules of the
department, the department may set a reasonable annual fee not to
exceed the administrative costs to the department for a direct retail
endorsement.
(5) The holder of a direct retail endorsement is responsible for
documenting the commercial harvest of salmon and crab according to the
provisions of this chapter, the rules of the department for a wholesale
fish dealer, and the reporting requirements of the endorsed license.
Any salmon, sturgeon, tuna, or crab caught by the holder of a direct
retail endorsement must be ((landed in the round and)) documented on
fish tickets, as provided for by the department, before further
processing.
(6) The direct retail endorsement must be displayed in a readily
visible manner by the seller wherever and whenever a sale to someone
other than a licensed wholesale dealer occurs. The holder of a direct
retail endorsement must notify the department at least twenty-four
hours prior to conducting an in-person sale of salmon, sturgeon, tuna,
or crab. The notification must provide the intended location of sale
and the approximate sales hours. For sales occurring in a venue other
than in person, such as over the internet, through a catalog, or on the
phone, the direct retail endorsement number of the seller must be
provided to the buyer both at the time of sale and the time of
delivery. All internet sales must be conducted in accordance with
federal laws and regulations.
(7) The direct retail endorsement is to be held by a natural person
and is not transferrable or assignable. If the endorsed license is
transferred, the direct retail endorsement immediately becomes void,
and the transferor is not eligible for a full or prorated reimbursement
of the annual fee paid for the direct retail endorsement. Upon
becoming void, the holder of a direct retail endorsement must surrender
the physical endorsement to the department.
(8) The holder of a direct retail endorsement must abide by the
provisions of Title 69 RCW as they apply to the processing and retail
sale of seafood. The department must distribute a pamphlet, provided
by the department of agriculture, with the direct retail endorsement
generally describing the labeling requirements set forth in chapter
69.04 RCW as they apply to seafood.
(9) The holder of a qualifying commercial fishing license issued
under this chapter must either possess a direct retail endorsement or
a wholesale dealer license provided for in RCW 77.65.280 in order to
lawfully sell their catch or harvest in the state to anyone other than
a licensed wholesale dealer.
(10) The direct retail endorsement entitles the holder to sell
wild-caught salmon, sturgeon, tuna, or crab only at a temporary food
service establishment as that term is defined in RCW 69.06.045.
Sec. 2 RCW 77.65.515 and 2002 c 301 s 3 are each amended to read
as follows:
(1) Prior to being issued a direct retail endorsement, an
individual must:
(a) Obtain and submit to the department a signed letter on
appropriate letterhead from the health department of the county in
which the individual makes his or her official residence or where the
hailing port for any documented vessel owned by the individual is
located as to the fulfillment of all requirements related to county
health rules, including the payment of all required fees. The local
health department generating the letter may charge a reasonable fee for
any necessary inspections. The letter must certify that the methods
used by the individual to transport, store, and display fresh salmon
and crabs meets that county's standards and the statewide standards
adopted by the board of health for food service operations; and
(b) Submit proof to the department that the individual making the
direct retail sales is in possession of a valid food and beverage
service worker's permit, as provided for in chapter 69.06 RCW.
(2) The requirements of subsection (1) of this section must be
completed each license year before a renewal direct retail endorsement
can be issued.
(3) Any individual possessing a direct retail endorsement must
notify the local health department of the county in which retail sales
are to occur, except for the county that conducted the initial
inspection, forty-eight hours before any transaction and make his or
her facilities available for inspection by a fish and wildlife officer,
the local health department of any county in which he or she sells
salmon, sturgeon, tuna, or crab, and any designee of the department of
health or the department of agriculture.
(4) Neither the department or a local health department may be held
liable in any judicial proceeding alleging that consumption of or
exposure to seafood sold by the holder of a direct retail endorsement
resulted in a negative health consequence, as long as the department
can show that the individual holding the direct retail endorsement
complied with the requirements of subsection (1) of this section prior
to being issued his or her direct retail license, and neither the
department nor a local health department acted in a reckless manner.
For the purposes of this subsection, the department or a local health
district shall not be deemed to be acting recklessly for not conducting
a permissive inspection.
Sec. 3 RCW 77.65.520 and 2002 c 301 s 4 are each amended to read
as follows:
(1) The direct retail endorsement is conditioned upon compliance:
(a) With the requirements of this chapter as they apply to
wholesale fish dealers and to the rules of the department relating to
the payment of fines for violations of rules for the accounting of the
commercial harvest of salmon, sturgeon, tuna, or crabs; and
(b) With the state board of health and local rules for food service
establishments.
(2) Violations of the requirements and rules referenced in
subsection (1) of this section may result in the suspension of the
direct retail endorsement. The suspended individual must not be
reimbursed for any portion of the suspended endorsement. Suspension of
the direct retail endorsement may not occur unless and until:
(a) The director has notified by order the holder of the direct
retail endorsement when a violation of subsection (1) of this section
has occurred. The notification must specify the type of violation, the
liability to be imposed for damages caused by the violation, a notice
that the amount of liability is due and payable by the holder of the
direct retail endorsement, and an explanation of the options available
to satisfy the liability; and
(b) The holder of the direct retail endorsement has had at least
ninety days after the notification provided in (a) of this subsection
was received to either make full payment for all liabilities owed or
enter into an agreement with the department to pay off all liabilities
within a reasonable time.
(3)(a) If, within ninety days after receipt of the order provided
in subsection (2)(a) of this section, the amount specified in the order
is not paid or the holder of the direct retail endorsement has not
entered into an agreement with the department to pay off all
liabilities, the prosecuting attorney for any county in which the
persons to whom the order is directed do business, or the attorney
general upon request of the department, may bring an action on behalf
of the state in the superior court for Thurston county, or any county
in which the persons to whom the order is directed do business, to seek
suspension of the individual's direct retail endorsement for up to five
years.
(b) The department may temporarily suspend the privileges provided
by the direct retail endorsement for up to one hundred twenty days
following the receipt of the order provided in subsection (2)(a) of
this section, unless the holder of the direct retail endorsement has
deposited with the department an acceptable performance bond on forms
prescribed and provided by the department. This performance bond must
be a corporate surety bond executed in favor of the department by a
corporation authorized to do business in the state of Washington under
chapter 48.28 RCW and approved by the department. The bond must be
filed and maintained in an amount equal to one thousand dollars.
(4) For violations of state board of health and local rules under
subsection (1)(b) of this section only, any person inspecting the
facilities of a direct retail endorsement holder under RCW 77.65.515
may suspend the privileges granted by the endorsement for up to seven
days. Within twenty-four hours of the discovery of the violation, the
inspecting entity must notify the department of the violation. Upon
notification, the department may proceed with the procedures outlined
in this section for suspension of the endorsement. If the violation of
a state board of health rule is discovered by a local health
department, that local jurisdiction may fine the holder of the direct
retail endorsement according to the local jurisdiction's rules as they
apply to retail food operations.
(5) Subsections (2) and (3) of this section do not apply to a
holder of a direct retail endorsement that executes a surety bond and
abides by the conditions established in RCW 77.65.320 and 77.65.330 as
they apply to wholesale dealers.
Sec. 4 RCW 36.71.090 and 2002 c 301 s 9 are each amended to read
as follows:
(1) It shall be lawful for any farmer, gardener, or other person,
without license, to sell, deliver, or peddle any fruits, vegetables,
berries, eggs, or any farm produce or edibles raised, gathered,
produced, or manufactured by such person and no city or town shall pass
or enforce any ordinance prohibiting the sale by or requiring license
from the producers and manufacturers of farm produce and edibles as
herein defined((: PROVIDED, That)). However, nothing ((herein)) in
this section authorizes any person to sell, deliver, or peddle, without
license, in any city or town, any dairy product, meat, poultry, eel,
fish, mollusk, or shellfish where a license is required to engage
legally in such activity in such city or town.
(2) It is lawful for an individual in possession of a valid direct
retail endorsement, as established in RCW 77.65.510, to sell, deliver,
or peddle wild-caught salmon, sturgeon, tuna, or crab that is caught,
harvested, or collected under rule of the department of fish and
wildlife by such a person at a temporary food service establishment, as
that term is defined in RCW 69.06.045, and no city, town, or county may
pass or enforce an ordinance prohibiting the sale by or requiring
additional licenses or permits from the holder of the valid direct
retail endorsement. However, this subsection does not prohibit a city,
town, or county from inspecting an individual displaying a direct
retail endorsement to verify that the person is in compliance with
state board of health and local rules for food service operations.