(Effective until March 1, 2022.)
Cleanability—Kick plates, removable (2009 FDA Food Code 4-202.17).
Kick plates must be designed so that the areas behind them are accessible for inspection and cleaning by being:
(1) Removable by one of the methods specified under WAC
246-215-04204 (1)(e) or capable of being rotated open; and
(2) Removable or capable of being rotated open without unlocking equipment doors.
[Statutory Authority: RCW
43.20.050 and
43.20.145. WSR 13-03-109, § 246-215-04216, filed 1/17/13, effective 5/1/13.]
(Effective March 1, 2022.)
Cleanability—Kick plates, removable (FDA Food Code 4-202.17).
Kick plates must be designed so that the areas behind them are accessible for inspection and cleaning by being:
(1) Removable by one of the methods specified under WAC 246-215-04204 (1)(e) or capable of being rotated open; and
(2) Removable or capable of being rotated open without unlocking equipment doors.
[Statutory Authority: RCW
43.20.050 and
43.20.145. WSR 21-01-122, § 246-215-04216, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-04216, filed 1/17/13, effective 5/1/13.]