(Effective until March 1, 2022.)
Handwashing facilities—Handwashing cleanser, availability (2009 FDA Food Code 6-301.11).
Each handwashing sink or group of two adjacent handwashing sinks must be provided with a supply of hand cleaning liquid, powder, or bar soap.
[Statutory Authority: RCW
43.20.050 and
43.20.145. WSR 13-03-109, § 246-215-06305, filed 1/17/13, effective 5/1/13.]
(Effective WAC March 1, 2022.)
Handwashing sinks—Handwashing cleanser, availability (FDA Food Code 6-301.11).
Each handwashing sink or group of two adjacent handwashing sinks must be provided with a supply of hand cleaning liquid, powder, or bar soap.
[Statutory Authority: RCW
43.20.050 and
43.20.145. WSR 21-01-122, § 246-215-06305, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-06305, filed 1/17/13, effective 5/1/13.]