(Effective until March 1, 2022.)
Specifications for receiving—Additives (2009 FDA Food Code 3-202.12).
food may not contain unapproved additives or additives that exceed the amounts specified in 21 C.F.R. 170-180 relating to foodadditives, generally recognized as safe or prior sanctioned substances that exceed amounts specified in 21 C.F.R. 181-186, substances that exceed amounts specified in 9 C.F.R., Subpart C, Section 424.21(b) Food Ingredients and Sources of Radiation, or pesticide residues that exceed provisions specified in 40 C.F.R. 180 Tolerances for Pesticides Chemicals in Food, and exceptions.
[Statutory Authority: RCW
43.20.050 and
43.20.145. WSR 13-03-109, § 246-215-03240, filed 1/17/13, effective 5/1/13.]
(Effective March 1, 2022.)
Specifications for receiving—Additives (FDA Food Code 3-202.12).
food may not contain unapproved additives or additives that exceed the amounts specified in 21 C.F.R. 170-180 relating to food additives, generally recognized as safe or prior sanctioned substances that exceed amounts specified in 21 C.F.R. 181-186, substances that exceed amounts specified in 9 C.F.R., Subpart C, Section 424.21(b) Food Ingredients and Sources of Radiation, or pesticide residues that exceed provisions specified in 40 C.F.R. 180 Tolerances for Pesticides Chemicals in Food, and exceptions.
[Statutory Authority: RCW
43.20.050 and
43.20.145. WSR 21-01-122, § 246-215-03240, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-03240, filed 1/17/13, effective 5/1/13.]