(Effective until March 1, 2022.)

PDFWAC 246-215-04935

Preventing contamination—Soiled and clean tableware (2009 FDA Food Code 4-904.12).

Soiled tableware must be removed from consumer eating and drinking areas and handled so that clean tableware is not contaminated.

[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 13-03-109, § 246-215-04935, filed 1/17/13, effective 5/1/13.]

(Effective March 1, 2022.)

PDFWAC 246-215-04935

Preventing contamination—Soiled and clean tableware (FDA Food Code 4-904.12).

Soiled tableware must be removed from consumer eating and drinking areas and handled so that clean tableware is not contaminated.

[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 21-01-122, § 246-215-04935, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-04935, filed 1/17/13, effective 5/1/13.]