(Effective until March 1, 2022.)
Methods—Maintaining premises, unnecessary items and litter (2009 FDA Food Code 6-501.114).
The premises must be free of:
(1) Items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used; and
(2) Litter.
[Statutory Authority: RCW
43.20.050 and
43.20.145. WSR 13-03-109, § 246-215-06565, filed 1/17/13, effective 5/1/13.]
(Effective March 1, 2022.)
Methods—Maintaining premises, unnecessary items and litter (FDA Food Code 6-501.114).
The premises must be free of:
(1) Items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used; and
(2) Litter.
[Statutory Authority: RCW
43.20.050 and
43.20.145. WSR 21-01-122, § 246-215-06565, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-06565, filed 1/17/13, effective 5/1/13.]