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WAC 246-215-03420
Cooking—Unattended cooking and hot holding.
Unattended cooking and unattended hot holding are prohibited without continuous temperature monitoring under an
approved
plan.
[Statutory Authority: RCW
43.20.050
and
43.20.145
. WSR 13-03-109, § 246-215-03420, filed 1/17/13, effective 5/1/13.]