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WAC 246-215-03500
Temperature and time control
—
Frozen food (FDA Food Code 3-501.11).
Stored frozen
foods
must be maintained frozen.
[Statutory Authority: RCW
43.20.050
and
43.20.145
. WSR 21-01-122, § 246-215-03500, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-03500, filed 1/17/13, effective 5/1/13.]