PDFWAC 246-215-04214

Cleanability—Nonfood-contact surfaces (FDA Food Code 4-202.16).

Nonfood-contact surfaces must be free of unnecessary ledges, projections, and crevices, and designed and constructed to allow easy cleaning and to facilitate maintenance.

[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 21-01-122, § 246-215-04214, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-04214, filed 1/17/13, effective 5/1/13.]