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WAC 246-215-04615
Objective
—
Nonfood-contact surfaces (FDA Food Code 4-602.13).
Non
food-contact surfaces
of
equipment
must be cleaned at a frequency necessary to preclude accumulation of soil residues.
[Statutory Authority: RCW
43.20.050
and
43.20.145
. WSR 21-01-122, § 246-215-04615, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-04615, filed 1/17/13, effective 5/1/13.]