PDFWAC 246-215-04630

Methods—Loading of soiled items, warewashing machines (FDA Food Code 4-603.13).

Soiled items to be cleaned in a warewashing machine must be loaded into racks, trays, or baskets or onto conveyors in a position that:

(1) Exposes the items to the unobstructed spray from all cycles; and

(2) Allows the item to drain.

[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 21-01-122, § 246-215-04630, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-04630, filed 1/17/13, effective 5/1/13.]