PDFWAC 246-215-06235

Cleanability—Walls and ceilings, studs, joists, and rafters (FDA Food Code 6-201.18).

Except for temporary food establishments, studs, joists, and rafters may not be exposed in areas subject to moisture.

[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 21-01-122, § 246-215-06235, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-06235, filed 1/17/13, effective 5/1/13.]