Distressed merchandise—Segregation and location (FDA Food Code 6-404.11).

Products that are held by the permit holder for credit, redemption, or return to the distributor, such as damaged, spoiled, or recalled products, must be segregated and held in designated areas that are separated from food, equipment, utensils, linens, and single-service and single-use articles.

[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 21-01-122, § 246-215-06415, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-06415, filed 1/17/13, effective 5/1/13.]

PDFWAC 246-215-06415

Distressed merchandise—Segregation and location (FDA Food Code 6-404.11).