PDFWAC 246-215-06565

Methods—Maintaining premises, unnecessary items and litter (FDA Food Code 6-501.114).

The premises must be free of:

(1) Items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used; and

(2) Litter.

[Statutory Authority: RCW 43.20.050 and 43.20.145. WSR 21-01-122, § 246-215-06565, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-06565, filed 1/17/13, effective 5/1/13.]