The person in charge of a donated food distributing organization may not accept, serve or distribute:
(1) Home-canned foods;
(2)
food from a residential kitchen in a private home, other than those specified in WAC
246-215-09415;
(3)
food from a donor kitchen prepared using specialized processing methods as described in WAC
246-215-03535;
(4) Canned foods in containers that are rusty or severely damaged;
(5) Distressed foods (such as from a fire, flood, or prolonged storage) unless the foods have been evaluated and approved for charitable distribution;
(6) Infant formula that is past the original expiration date set by the processor; or
(7) Raw, unpasteurized milk.
[Statutory Authority: RCW
43.20.050 and
43.20.145. WSR 21-01-122, § 246-215-09425, filed 12/15/20, effective 3/1/22; WSR 13-03-109, § 246-215-09425, filed 1/17/13, effective 5/1/13.]