PDFWAC 314-17-015

What are the two types of alcohol server training permits?

There are two types of permits for persons who serve, mix, sell, or who supervise the sale of, alcohol at a retail licensed premises.
Class 12 permit
Class 13 permit
(1)
A class 12 permit holder must be at least twenty-one years of age.
(5)
A class 13 permit holder must be at least eighteen years of age.
(2)
A class 12 permit is required for any person who:
(6)
A class 13 permit is required for any person who:
(a)
Manages a retail licensed premises licensed to sell alcoholic beverages for on-premises consumption;
(a)
Takes orders for alcoholic beverages for on-premises consumption;
(b)
Sells, mixes or draws from a dispensing device alcoholic beverages for on-premises consumption; or
(b)
Delivers alcoholic beverages to customers for on-premises consumption; or
(c)
Supervises a class 13 permit holder.
(c)
Opens or pours beer or wine into a customer's glass at a customer's table.
(3)
A class 12 permit includes all authorities granted under a class 13 permit.
(7)
See RCW 66.20.310 for exceptions for grocery store employees.
(4)
See RCW 66.20.310 for exceptions for grocery store employees.
 
(8) Upon a temporary absence of a class 12 permit holder, a class 13 permit holder may perform the functions of a class 12 permit holder until a class 12 permit holder arrives to fulfill those duties provided that a class 13 permit holder:
(a) Is twenty-one years of age or older; and
(b) Functions as a class 12 permit holder for no more than thirty calendar days per year.
(9) See RCW 66.44.310, 66.44.316, 66.44.318, and 66.44.350 for additional information about permissions and restrictions for eighteen to twenty-year-old persons.
[Statutory Authority: RCW 66.08.030 and 66.20.330. WSR 10-12-124, § 314-17-015, filed 6/2/10, effective 7/3/10. Statutory Authority: RCW 66.08.030, 66.20.300, 66.20.310, 66.20.320, 66.20.330, 66.20.340, 66.20.350. WSR 01-03-085, § 314-17-015, filed 1/17/01, effective 2/17/01.]