| WAC Sections | |
| 296-833-100 | Scope. |
| 296-833-10010 | Summary. |
| 296-833-200 | Shelter location and structure requirements. |
| 296-833-20005 | Provide and maintain sufficient grounds and open areas in temporary housing sites. |
| 296-833-20010 | Follow these design and equipment requirements for shelters. |
| 296-833-300 | Employers must provide utilities. |
| 296-833-30005 | Provide electricity and lighting to temporary housing areas. |
| 296-833-30010 | Provide adequate water. |
| 296-833-30015 | Provide toilet facilities. |
| 296-833-30020 | Follow local regulations for sewage disposal. |
| 296-833-400 | Service facilities: Food preparation, dining, bathing, laundry and handwashing. |
| 296-833-40005 | Provide service buildings for laundry, handwashing and bathing. |
| 296-833-40010 | Provide cooking, food-handling, and dining facilities. |
| 296-833-500 | Waste disposal and pest control. |
| 296-833-50005 | Follow proper waste disposal procedures. |
| 296-833-50010 | Control insects, rodents, and other pests. |
| 296-833-600 | Employee first aid and communicable disease reporting. |
| 296-833-60005 | Provide first-aid facilities. |
| 296-833-60010 | Report communicable diseases. |